Six of the best egg brunches – The Guardian


The Guardian

Six of the best egg brunches
The Guardian
Colombian eggs (pictured above). Prep 10 min. Cook 5 min. Serves 2. 20g unsalted butter 2 spring onions, finely sliced on the diagonal 4 eggs, beaten 1 tomato, quartered, deseeded and cut into 1cm dice. Salt and black pepper 2 slices sourdough bread 1

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